To top off my SoCal trip, I also enjoyed some new places outside of Orange County:
Like Tinto-a Tapas restaurant by Jose Garces (winner of Iron Chef America!)
And Gjelina-a fabulous restaurant in Venice:
And topped with N'ice Cream! I had the salted caramel, but next time I'm definitely getting the honey yogurt!
These were definitely more high-end than I normally partake in but I didn't want to miss out on the opportunities. Worth it...
that looks so good! and i think jose garces is an actual iron chef?
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